Year-End and New Year Party [Food Only] Standard Course ♪ - The legendary Kinka pork - grilled to perfection! A truly satisfying course.

4500 yen(税込)

10品
2～99名

[Date of visit] From November 1st, 2026.Enjoy seasonal fresh fish carpaccio and carefully selected brand-name pork grills! This recommended course lets you savor ethnic x bistro dishes, including the ever-popular fresh spring rolls and shrimp toast!

コースメニュー

▲Cooking▲

======== Appetizers ========

Herb-scented fresh spring rolls - Vietnamese style -

======== Cold dishes ========

Carpaccio of fresh seasonal fish

- Beef tongue tataki - with a salt-based sauce of green onions and ginger -

======== Salad ========

Thai-style glass noodle salad - Yum Woon Sen -

======== Warm Vegetables ========

Tom Yum Goong Ajillo

Fried spring rolls - with truffles -

Shrimp toast - very popular -

======== Dai's Recommendation ========

Thai-style stir-fried snow crab and glass noodles

======== Main ========

Hirata Farm - The Legendary Pig - Grilled Kinka Pork

======== Rice Noodle ========

Seafood grilled rice noodles Pad Thai

*Please note that some contents may change depending on the availability of ingredients.

[Remarks]

■ Reservations for groups of 10 or more can also be made by phone!

■If you would like a "dessert plate with a message"

Please contact us by phone the day before.

■Please note that the course menu may be subject to change due to ingredient availability.

■Please refrain from speaking loudly, as this may disturb other customers.

予約可能時間: 11:00~23:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 on the day of your visit

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2026/10/24 更新