![[Meals Only] Luxury Course ♪ The ultimate plan featuring "Japanese Black Wagyu Beef" and "Snow Crab"](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/3yjvkydn/65835948/gqzm_w435h435.jpg)
[Meals Only] Luxury Course ♪ The ultimate plan featuring "Japanese Black Wagyu Beef" and "Snow Crab"
6000 yen(税込)
- 10品
- 2～99名
Enjoy seasonal fresh fish carpaccio and carefully selected brand-name pork grills! This recommended course lets you savor ethnic x bistro dishes, including the ever-popular fresh spring rolls and shrimp toast!
コースメニュー
▲Cooking▲
======== Appetizers ========
Herb-scented fresh spring rolls - Vietnamese style -
======== Cold dishes ========
Carpaccio of seasonal fresh fish
- Beef tongue tataki - with a salt-based sauce of green onions and ginger -
======== Salad ========
Thai-style glass noodle salad - Yum Woon Sen -
======== Warm Vegetables ========
Shrimp toast - very popular -
======== Dai's Recommendation ========
Spicy stir-fried prawns and cashews
Soft-shell crab stir-fried in coconut curry - Pu Pad Pong Curry -
======== Main ========
・[Yellowtail from Mr. Araki's farm in Kochi] Rare Steak
- Premium Japanese Black Wagyu Beef Steak
======== RIce ========
Snow crab fried rice
*Please note that some contents may change depending on the availability of ingredients.
[Remarks]
■ Reservations for groups of 10 or more can also be made by phone!
■If you would like a "dessert plate with a message"
Please contact us by phone the day before.
■Please note that the course menu may be subject to change due to ingredient availability.
■Please refrain from speaking loudly, as this may disturb other customers.
- 予約可能時間
- 11:00~23:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 21:00 the day before your visit
2026/05/15 更新
